KANEL - NATURAL CASSIA BARK

CINNAMON in the form of cassia bark is used as a perfect flavoring agent for desserts, pastries and meat. Grated cassia bark is also used in many curry recipes and of course as a new tradition on the Swedish Christmas rice pudding.

The cassia sticks are extremely hard and usually consist of one thick layer making them perfect to grate with our RIVSALT graters.

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